There’s no need to eat out when you can make this restaurant-quality pork roast at home in your air fryer. Air-Fryer Pork Roast Ingredients Reduced-sodium soy sauce Garlic Fresh basil, rosemary and ...

Our test kitchen’s favorite air fryer pork loin recipe. This Pork Roast with Blood Orange Glaze recipe from our test kitchen cooks in 45 minutes thanks to the air fryer.

Preheat the air fryer to 350°F on the “roast” setting. Arrange the tenderloin in the air fryer and cook it for 20 to 25 minutes, flipping it halfway through the cooking time.

Preparation 1. Place a wire rack over a sheet pan. Pat the pork chops dry and place them on the prepared wire rack. 2. In a small bowl combine the brown sugar, smoked paprika and kosher salt.

On the air fryer, select the air fry mode, set to 350 degrees and preheat until the appliance signals it’s ready. In a small bowl, mix the brown sugar, paprika, garlic powder, salt, black pepper ...

Nutrition Facts 6 ounces cooked pork with 1/4 cup gravy: 388 calories, 20g fat (10g saturated fat), 133mg cholesterol, 906mg sodium, 7g carbohydrate (3g sugars, 1g fiber), 42g protein.