Andhra cuisine is notorious for its spice levels. But the region has much more to offer. At Antera, a newly opened restaurant in Bengaluru, the menu features regional delicacies from Andhra ...

The Virunthu bhojanam at the restaurant boasts three varieties of ... the traditional hot and fiery Andhra chicken curry. However, the spice levels have been tempered down to suit the taste ...

Skilled chefs, trained in the art of Andhra cuisine, work alongside advanced ... meat are sourced directly from trusted suppliers. The restaurant also prepares its own masalas in-house using ...