This classic dish, with its well-balanced flavours, is especially popular with locals in Penang, Kedah and Perlis in the north of Malaysia. serves To make the turmeric chicken, place the chicken in a ...

Here’s a Malaysian curry with a rich, concentrated, sweet-spicy gravy that is, unusually, flavoured with tomato. Chicken pieces from the thigh and leg work best here as they won’t dry out, as breast ...

‘Ayam masak merah with nasi minyak, cucumber raita, vegetable dalcha and papadom. (Tinagaren Ramkumar @ FMT Lifestyle) Ayam masak merah has long been a favourite with Malaysians. In this second out of ...

Ah, ayam masak merah. A firm favourite of Malaysians everywhere. No matter the time of the year, this dish has sealed its place as one of the classics in the Malaysian cookbook. But now that it’s ...

Although her family now caters for their open house, Ruzilla Helmi still cooks the Hari Raya meal for her immediate family. — Photos: LOW LAY PHON/The Star In her beautiful home in Ara Damansara, ...