Steak and salad? It's the best of both worlds! Check out this recipe for a beef tenderloin, cranberry and pear salad, and cook alongside Tom Sherry during his BBQ Forecast on KREM 2 News at 5 and 6 ...

Howdy folks,<BR><BR>I am trying to perfect my technique which I think is good, but I am wondering if there is an entirely different method which may be even better.<BR><BR>For myself, I use 2.25 inch ...

Leeann Waugh from Cannon Valley Ranch shares a recipe for Beef Tenderloin Kabobs on Day 8 of 12 Days of Grilling presented by the Minnesota Beef Council.

With South American roots, lomo al trapo is an easy way to win this season’s cookouts. A salt-baked, wine-soaked beef tenderloin is a dramatic reveal at a cookout.Credit...Johnny Miller for The New ...

I'll admit we have been on quite a pizza obsession of late. Coming up with different combinations is just plain fun and, if done right, absolutely delicious. In today's edition of BBQ My Way, I am ...