If you have leftover baked stuffed mushrooms ... This step prevents them from sticking together. Once the mushrooms are frozen solid, transfer them to a freezer-safe bag or airtight container.

The mushrooms can be stuffed, covered and refrigerated several hours before baking. Unfortunately ... mushrooms can change in ...

Preheat the oven to 200C/180C Fan/Gas 6. Put the portobello mushrooms on a baking tray. Divide the unsalted butter between each mushroom. Season with salt and pepper and put a sprig of fresh thyme ...

Stuffed mushrooms make an ... Heat the oven to 190C/170C Fan/Gas 5. Brush the mushrooms with 1 tablespoon of the olive oil and place, cap side up, on a baking tray. Bake for 20 minutes until ...