To complete the perfect holiday dessert spread, all you need is a cake with cream. For a bit of variety, try a version with a ...

The sponge cake with honey is so delicious that it can be served as a standalone dessert. Simply serve it with fruit, and if ...

The trick to getting a sponge cake to rise is to mix the wet ingredients together before gently folding in the dry ingredients to keep air in the mixture. The creaming method, in which butter and ...

This delicious banana cake is the perfect way to use up over-ripe bananas, and makes a moreish teatime treat. Preheat the oven to 170C/150C Fan/Gas 3. Grease a 23cm/9in springform cake tin with ...

It boasts a moist, tender sponge cake sweetened with both brown sugar and finely chopped or pureed dates. The cake gets sandwiched between layers of buttery toffee sauce before it's returned to ...