Discover 60+ beautiful and delicious edible flower recipes that will elevate your cooking and impress your guests. Explore ...

The Birth Of An Edible Flower Garden. Let’s learn a bit about Jane and Jay’s adventure. And because their dried flowers are ...

Storing flowers in the fridge should keep them fresh for a short period of time, but if you want to preserve them for longer, Bunting recommends pressing flowers, a process that takes 10 days to 4 ...

Pretty, edible flowers are blossoming on cakes, in cocktails, and even on savory dishes such as pasta and salads—and garden and food experts alike are fans.

Before you turn your yard into a pretty pantry of beautiful blooms, though, Erin Bunting, co-author of “The Edible Flower,” recommends spending a season observing the space and its prevailing ...

Large plants bear hundreds of lush edible flowers attractive to bees and butterflies. Plants can reach a height of 18 to 30 inches, spacing every 12 inches. Zones: 3 to 10 ...

Their spiky leaves and beautiful purple flowers (when allowed to bloom) create a unique visual interest. “And the edible buds have a nutty flavor, perfect for steaming or grilling,” she says.