Birds Eye Fish Fingers are made with 100% succulent cod and light and crispy breadcrumbs They now come in a gluten-free option and value packs With a cooking time of just 15 minutes, they make ...

Others were confused by the addition of mayonnaise in the Korma sauce. "Saw mayonnaise, stopped watching," admitted someone else. "Mayonnaise in a Korma sauce I don't think so," a second wrote.

Ingredients. 6 Birds Eye Fish Fingers. 1 egg, beaten. 1 1/2 tablespoons mozzarella cheese, grated. Round lettuce. 1 tomato, sliced. 1 gherkin, sliced. 2 teaspoons sweet chilli sauce.

BIRDS EYE have created the world’s smallest fish finger sarnie, measuring less than 16mm by 15mm – and it even comes with a dollop of ketchup.Ever Jump directly to the content Irish Sun ...

If so Birds Eye and Iceland are launching an exciting search to find one lucky child who will have the chance to become the new 'mini' Captain Birds Eye Does your little one love Fish Fingers?

The maker of Birds Eye fish fingers has teamed-up with U.S. company BlueNalu to develop seafood products grown from cells in a laboratory rather than harvested from the oceans.

The Mini Fish Fingers (rsp: £3.50) are 100% MSC certified, made with 100% white fish fillet and are suitable for air frying or oven cooking. “Our classic Fish Fingers have been a staple at the dinner ...

Birds Eye is pushing the boundaries with its own unique take on a burger – the Fish Finger Stack. Birds Eye’s fin-tastic fish finger stack- is bun-less and is comprised of melted cheese ...