As we head into the winter months, there’s no better time to enjoy chestnuts as a sweet, roasted treat, or a flavor-enhancing ingredient in hearty soups and stuffing. Chestnuts are incredibly nutrient ...

The walnut, pecan and chestnut trees are loaded this year. With that, I have had several inquiries about how to prepare and use chestnuts in recipes. Chestnuts look strange as they grow in a spiny ...

The smell of rosemary and thyme releasing their fragrant oils as they cook in butter on the stovetop will always remind me of ...

Plus, roasting your own chestnuts can be worth the effort, both for freshness and flavor. To roast chestnuts, score the shells with an "X" to prevent them from bursting, then bake them at 400 degrees ...

Everyone has their go-to recipes, whether it is a special side dish, starch or dessert. One way to introduce new flavors to your holiday meal is to try a new stuffing recipe. A family favorite, Bonnie ...

“Blessed is the season which engages the whole world in a conspiracy of love” —Hamilton Wright Mabie One of the many joys of cooking during the holiday season is experimenting with new ingredients to ...

"Chestnuts Roasting on an Open Fire" is an iconic lyric, but have you ever wondered how to roast chestnuts on an open fire? I'll show you! This past holiday season, we spent a few days at MacGregor ...