Think chuck steak, gravy beef (also known as beef shin, or Osso Bucco when sold with the bone in), and beef short ... While some recipes might recommend you brown the beef first, putting it ...

Marrow bone and the oysters are both optional in ... Save time by using a pressure cooker if you have one. Cut the beef shin into bite-sized pieces. Heat the oil in a large heavy-based pan ...

Shin can be bought on or off the bone, whole, in slices, or diced, all of which are suited to slow cooking. If bought in thick slices with the bone running through the middle it's a good ...