To keep things from getting a bit stale, there are plenty of ways you can adapt this white wine braised chicken pot roast ...

In this recipe, chicken thighs are braised in a simple chicken-stock-and ... 2 to 3 minutes. Add broth, and return to a boil. Nestle reserved chicken into skillet, skin side up.

Braised cabbage is sauteed then cooked slowly with broth and cider vinegar for a tender side dish with rich flavor. A pinch of red pepper flakes brings a fiery kick.

Place the chicken back in the pan and top up with the chicken broth. Cover the pan with a lid and bring to a simmer. Turn down the heat and slowly cook the chicken for 20-30 minutes until cooked ...

The rich dish, created at the Vesuvio Restaurant, consists of crispy chicken, white wine, and potatoes braised in a garlic ... emulsifies with the wine and broth. Do not bring the butter sauce ...