Christmas pud is unthinkable without a topping. Brandy cream, butter, sauce, or ice cream even: a dollop of boozy dairy is what softens and rounds out the dark, brooding flavour of the plum pudding.

In this video, we’re making Drunken Apple Crumble — a warm, comforting dessert with a delicious boozy twist. Sweet apples are ...

Would you like some dessert with your dessert? How about a brownie-topped topped ice cream sundae? Maybe a piece of cheesecake, pecan pie or an entire candy bar peeking out from under a dollop of ...

Graters, an ice cream shop, has released new flavors for the holidays this year. Some include Spirited Eggnog, Cozy Hot Cocoa, and Peppermint Stick.

Frank Sinatra at the microphone in a recording studio - William Gottlieb/Getty Images Opening in 1966, Lord Fletcher's was home to a steadfast menu that satisfied stars the world over. Sadly, the ...

In the kitchen today, we welcome the owner of The Breachway Grille Craig Marr, making Lobster in a Brandy Cream Sauce over Fettuccine.

Discover the latest innovations in dairy and adjacent categories with festive and functional new releases. From Lurpak's ...

Even if you're not an observer of Lent — which started last week — everyone should eat more fish, and not just on Fridays. This week, we'll share some Lenten friendly seafood recipes. This rich ...