The recipe card reads “Mom’s Ukrainian Bread,” as it was passed on to her from her own mother, my husband’s grandmother, a ...

Add some extra cheese and southern charm to your next batch of tea sandwiches with this cheesy bread that's crispy on the outside and pillowy on the inside.

The raw eggs will cook in the oven with the bread. Just be careful not to crack them! Can I eat the egg at the center of each loaf? The eggs are edible, though many bakers treat them as decoration ...

Dried fruit is plumped up by being soaked overnight in Earl Grey tea. After that it’s a quick ... Add the flour, sugar and egg to the bowl of soaked fruit (if there is a little excess liquid ...

1 cup plus 3 tablespoons cane sugar2 large eggs at room temperature2 tablespoons loose black tea of choice1 cup buttermilk, Greek or whole milk yogurt1 1/2 tablespoons vanilla extract1 cup olive ...

These classic afternoon tea sandwiches have a delicious ... and freshly ground black pepper. Spread the egg mayonnaise onto four slices of the bread. Sprinkle over the cress and close the ...

Chai tea, miso and banana bread flavours are not traditionally associated with Easter – but chocolate fans will find all of them in this year’s eggs. Unusual and exotic tastes are being ...