Ina Garten's orecchiette pasta has broccoli rabe and two types of sausage. It's packed with flavor and reheats well, making it perfect for leftovers.

ExploreDan Pashman bringing his ‘pastable’ recipes to Atlanta on cookbook tour One of those is Pashman’s cascatelli with spicy broccoli rabe pesto. Instead of basil, the pesto is made from ...

Its flavor and texture also set it apart - more sweet and crisp than standard broccoli, with hints of broccoli rabe and ...