Add the potato-cabbage mixture, then fold in the panko. Add additional breadcrumbs if the mixture seems loose, but err on the side of wet because the burgers will firm up in the oven. Shape into 4 ...

Fried Cabbage & Hamburger with Mashed Potatoes. Updated: Aug. 05, 2011, 5:08 p.m. ... Cover & turn heat low adding 3 cups of water & hamburger. Once hamburger is cooked, add beef boullion.

CHEESY POTATO STUFFED BURGER WITH CREAMY BRAISED CABBAGE. 4 each 212 g Potato hamburger buns. 1.5 lbs. (608g) Ground beef. 4 tbsp (56g) Butter, unsalted, for basting.

Rain and storms expected Sunday morning, scattered showers in the afternoon. More umbrella weather at times in the new week, warmer toward the weekend. It is an exclusive, finals only event to ...

Roasted Potato Salad, Crisp-Edged Smash Burgers and Smoked Cabbage Slaw With straight-up rhubarb pie and double strawberry shortcakes, to take full advantage of peak spring produce. Share full article ...

Add the potatoes, reduce the heat to medium, and cook for about 12 to 15 minutes or until the potato cubes feel tender (but not falling apart) when tested with a small, sharp knife. Drain in a ...

With more than 70 years of experience cooking this dish, Kelly's is a popular choice for corned beef served with boiled potatoes, cabbage, rye bread and butter ($20). 43 Route 35; 732-775-9517 ...

When is an artisan burger not an artisan burger? When it’s a McDonald’s Corp. special in Ireland. In Monday on Dublin, McDonald’s hailed the creation of its first artisan Irish burger, the ...

To make the beetroot burger, heat 1 tablespoon of the oil in a large frying pan over a medium heat. Fry the onion and garlic for 4–5 minutes, or until soft.