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Easy fondant autumn leaves with a rich gold finish
In this quick tutorial, I show how I make elegant fondant autumn leaves for cakes and cupcakes. I roll out fondant, cut ...
Take your baking skills from proficient to professional with the simple tips and tutorials featured in our new Cake Creations video series. In the episode above, learn how to assemble beautiful ...
Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...
Learn how to make these super cute kawaii cakes that look like an ice cream cone and a bubble tea cup! 🍦🧋 In this decorating tutorial, we’ll show you how to sculpt, color, and decorate with fondant ...
To help you with the sizing, the steps will be indicated on a grid. The length of four combined squares equals 1 inch, which means two of the squares is 1/2 inch. If you’re making the fondant ...
Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...
Icing your Christmas cake is fun and a great way to get yourself in the Christmas spirit. You can keep it simple or go full-on-festive – the hardest thing is deciding how you want to do it. With a bit ...
WHIMSICAL Cakehouse's Guy Harden is swamped every time he posts a new load of classes at his Dolans Bay cake shop and decorating school. "It's huge," says Guy of the trend. "We ran a promotional ...
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