Caramel sauce is notoriously tricky to make - you can't walk away for a moment, or it might burn. Avoid the pressure by using ...

We use store bought sweetened condensed milk but these recipes can be tried with homemade ... but the story begins here with ...

This recipe makes about 2 jam jars of caramel ... least half an hour while you make the salted caramel. Heat the condensed milk caramel, butter and 8 tbsp of water in a pan and bring to a simmer.

I remember a time in the 80s when everyone seemed to be making banoffee pie, there was a run on tins of condensed milk, and ...

discard any excess and allow the caramel to cool. Bring the cream, milk and maple syrup to simmering point in a saucepan over a medium heat. Whisk the eggs and egg yolks in a bowl, then slowly ...

Homemade salted caramel sauce in jar and dripping off of a spoon . - Smarina/Getty Images ...