2. 2. Fry the onions and add the curry leaves and the spices. Once the onions start to brown, add the cashew and 2 cups of water; cook for about 10 minutes. 3. 3. Add green peas and the coconut milk; ...

About Cashew & Peas Curry Recipe: Also known as Kaju Maluwa, this curry recipe is a traditional Sri Lankan dish. Cashews are an integral part of Sri Lankan cuisine that is extensively used along with ...

Matar nimona is a delicious pea curry recipe that goes exceptionally ... you must try the recipe with green peas. Chopper onions and tomatoes are cooked in oil, cumin seeds, coriander powder ...