Our recipe for Peking Duck gets plenty of flavor from the soy sauce, honey, Chinese five spice, and hoisin sauce, while the skin is crispy and brown. It's ready in just over a day instead of the ...

Char siu (Chinese bbq pork) I wondered about the authenticity of this recipe and how tomato sauce fits into the equation, but tomato sauce is indeed used as an alternative to red food colour in ...

Place the duck into the basket and cook for 10-15 minutes so the skin becomes really crisp and caramelised. While the duck is crisping up, make the pickled carrots.

"The Complete Chinese Takeaway Cookbook" hit shelves Tuesday and features some of Wan's well-known recipes including BBQ chicken ribs and crispy duck salad in addition to 50 brand new recipes.

This realization helped shape the structure of Liu’s second book, The Chinese Way (Voracious, 2024). The Boston-based cookbook author, surgery resident and photographer devotes each of the eight ...