This three-chocolate mousse cheesecake is a chocolate lover’s dream come true. Cucina Rustica’s torte combines smooth layers of creamy bittersweet, milk and white chocolate mousse on top of a rich ...

The Esterhazy torte owes its name to the famous Hungarian noble family Esterházy. Its origins date back to the 19th century, ...

Indulge in a slice (or two) of this chocolate torte, a dessert so magically decadent, it might just disappear right off your plate. Inspired by Feyre’s first taste of true luxury at the Spring Court, ...

Most cakes are loaded with fat and carbohydrates with little fiber or protein. This torte has 16 to 22% more protein with fewer carbohydrates and 6 grams of fiber. The recipe uses black soybeans ...

Everybody loves a good pecan pie. But if you really want to take things to the next level, make like the Barefoot Contessa and whip up a Chocolate Pecan Meringue Torte from her new book, Cook Like a ...

Serve with lightly poached fruit, such as apricots or plums, or roasted peaches - Kris Kirkham Photography I’ve added my favourite Turkish-inspired flavours to this recipe. Serve with Greek yoghurt ...

Sure, they say the afikomen is dessert, but we all know that a piece of matzo isn’t going to satisfy anyone’s sweet tooth. Here is a sweet additional treat that doesn’t use highly processed ...

Note: This recipe must be prepared in advance. "Of the many recipes that were born in my kitchen, this was one of the most exciting because it became the New York Times 1972 Dessert of the Year," ...

This post originally appeared on Food52. This flourless chocolate torte is a better and purer vehicle for chocolate than chocolate itself (scientifically speaking). It’s made from just three ...

Chocolate desserts are a must-have over Easter and don't get much better than a sumptuous, silky torte. The rich recipe has German roots and traditionally uses ground nuts in place of flour for a ...

Dear SOS: Last summer while vacationing in Sedona, Ariz., our family had a fabulous dinner at an Italian restaurant called Cucina Rustica. For dessert we had the most delicious three-chocolate mousse ...