The pasta water secret makes all the difference here – reserve a cup before draining your linguine. When you whisk a splash ...

This classic Italian pasta dish combines silky smoked salmon with a creamy sauce that's not too heavy, to create a meal that works well as a speedy midweek dinner or a fancy option for date night.

In Italy, Bolognese sauce is traditionally served with a flat, ribbonlike pasta like tagliatelle. I served it on slightly ...

This classic Italian vegetarian dish from F&W recipe developer Craig Ruff comes together in just 30 minutes (in one pot, to boot) with pantry staples like canned chickpeas, ditalini pasta, tomato ...

Have we got a pasta recipe for you! This time-saving chicken pasta dinner from Joanna Cismaru, author of 30-Minute One-Pot Meals, will satisfy all your cravings. Get the recipe: Greek Chicken and ...

6 ounces thick-cut bacon or guanciale, diced. 1 cup thawed frozen sweet peas. 1 to 2 cloves garlic, minced or pushed through a press. 1/4 teaspoon crushed red pepper flakes, or to taste ...

Pasta e ceci (“pasta with chickpeas” in Italian) is a classic and comforting one-pot dish that makes the most out of simple ingredients — in just 30 minutes.

Starting June 30, the Italian restaurant chain will sell three inflatables modeled after classic pasta shapes, taking its ...

4 ounces pasta. 1 clove garlic, peeled and cracked in half. 2 tablespoons butter. 2 small ears of fresh corn, kernels cut off and cobs scraped. ⅓ cup shredded or grated Romano cheese (or parmesan) ...