For generations, collard greens have formed an important part of African and African-diaspora diets around the world.

Vegan collard greens have all the flavor of the classic southern side dish without the meat. They're easy to make, full of ...

Versatile leafy greens can be braised, sautéed, or enjoyed raw in salads. Here's how to select and cook common winter greens ...

This St. Patrick's Day, consider indulging in green foods that can benefit your health by combating inflammation.

Massaging is a technique that tenderizes heartier, more fibrous greens like kale and collard greens so they are easier to chew in raw preparations like salads. To massage greens, remove the leaves ...