The relationship between food allergies and chronic illness represents one of the most significant yet underappreciated connections in modern health care. While conventional medicine has long ...

Six-year-old Jin's life has been dictated by food. For years, wheat, eggs and even soy sauce set the tone for the day.

Food allergies in children are a growing concern for many parents, as they can cause a range of symptoms and potentially ...

Food allergies have been on the rise in the U.S. since at least the '90s, data show. According to the U.S. Centers for Disease Control and Prevention, almost 6% of adults and children have a food ...

The NAPFA score integrates clinical features to streamline pediatric food allergy diagnosis, potentially reducing delays and costs. Food allergies affect 8% of children under 5, with diagnostic delays ...

Roskin and a team of 19 experts in asthma, biomedical informatics, genetics, and immunology discovered that children with ...