The original “Tartine” came out in 2006, which feels like eons ago. Inspired by the San Francisco bakery of the same name, the book became an instant classic for bakers who love pretty tarts and ...

These light and fluffy tea cakes are the perfect treat for morning and afternoon tea (or for any other time of the day). Check out the 20 easy-to-make recipes from the Taste.com.au archives. They’re ...

This London fog tea cake captures all the cozy flavors of the beloved latte in dessert form. Infused with fragrant Earl Grey ...

Dessert: This cake, named after queen Victoria of England, is litteraly at the origin of the british afternoon tea. Moist and ...

Ground hazelnut meal adds a delicate nutty component to these tea cakes, which are the perfect size for an afternoon ...

The beauty of a snack cake is that you don’t have to cover it in buttercream and you can eat it in the morning with a cup of tea, as an afternoon snack, or as a post-dinner treat. You can enjoy it any ...

Lemon-myrtle, lavender-Earl Grey, hazelnut-orange -- the selection of tea cakes from Valerie Confections screams spring. Assistant Food editor Betty Hallock is a fan: “They’re moist, dense and not too ...

Endlessly adaptable, tea cakes have long offered bakers across the country a moment of restoration. By Korsha Wilson The tea cake rarely gets its flowers. It’s not flashy or trendy. It doesn’t stand ...

Lemon-myrtle, lavender-Earl Grey, hazelnut-orange -- the selection of tea cakes from Valerie Confections screams spring. Assistant Food editor Betty Hallock is a fan: “They’re moist, dense and not too ...

Today is the official start of summer and Rania Harris stopped by Pittsburgh Today Live to show off some great new recipes that are perfect for summer! Down into the sugar and cover well. Let the ...