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In a food processor, combine the avocado and cucumber and process until smooth. Add the broth, 3 Tbs. of the salsa, the lemon juice, sour cream and green onions and process until combined. Season ...
Shrimp pikliz, Food Area 2: Fight fire with fire, or perhaps a hot day with a cool though spicy dish. Fritai, the Haitian restaurant in Treme, is back for its second year at the fest with this ...
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