Copepods represent a pivotal component in aquaculture and larviculture, serving as an essential live feed that bridges the nutritional gap in early fish larval development. Their rich biochemical ...

Trondheim, Norway-based aquaculture biotechnology firm CFEED, which grows live hatchable Acartia tonsa copepod eggs for use ...

Article is one of six from a quarterly journal of the National Marine Fisheries Service, National Oceanic and Atmospheric Administration, U. S. Department of Commerce. This issue of the journal is ...

Twenty-three Carolina bays on the upper coastal plain in South Carolina were sampled for zooplankton during the late winter and spring of 1987 These temporary ponds supported exceptionally rich ...

An international study led by Prof. Tamar Guy-Haim and Dr. Ximena Velasquez from the Israel Oceanographic and Limnological Research (IOLR) has revealed that tiny planktonic crustaceans carry a unique ...

In a first-of-its-kind experiment tracing evolution across 25 generations, scientists have discovered that marine copepods—the tiny crustaceans at the heart of the ocean food web—rely on a largely ...

Limnology and Oceanography, Vol. 66, No. 11 (November 2021), pp. 3916-3927 (12 pages) Body size is a fundamental trait in ecology, and body size reduction with increasing temperature has been termed ...

“These microbes travel with their copepod hosts”, explains lead author Dr. Ximena Velasquez. “Because copepods dispersal is more limited by ocean currents than free-living microbes, their associated ...