Place the first crêpe onto a cake board or rotating cake stand. Using the piping bag filled with white chocolate mousse, pipe ...

If you’re the type of baker who finds decorating a cake, piping buttercream and cutting fruit into dainty pieces to be your worst nightmare, this chocolate and salted peanut crepe cake (from Kristina ...

The Pioneer Woman showed home cooks how to make a delicious dessert. Here’s how to make Ree Drummond’s blackberry crepe cake. Drummond refers to this cake as “party worthy.” She starts by making the ...

"The process is simple, with deliciously sweet cream spread between layers of thin pancakes,” says Sabrina Ghayour, author of the 'Flavor' cookbook Sabrina Weiss is the Editorial Assistant of PEOPLE's ...

Stefano's restaurant in Southern California created the colorful dessert. It's the stuff cake dreams are made of: an epic 24 layers of pure cream, crepe and rainbows. Stefano's, located in Laguna ...

Dessert: For Candlemas, it's not one but 15 crepes that we offer you to eat at once! How ? Thanks to our crepe cakeof course ...

No Christmas table is complete without dessert, and I sometimes plan more for the dessert than the actual meal. The last bite of the evening is very important and will leave a lasting impression on ...

Gâteau Mille Crêpes is a classic French cake. The crêpes are layered with maple-scotch pasty cream and covered in caramelized sugar. Gâteau Mille Crêpes is a classic French cake that translates to ...

A slice of Anton’s Hokkaido milk crepe cake ($12), which is owner Anthony Tam’s favorite flavor. Courtesy Anton SV Patisserie. A grab-and-go patisserie specializing in crepe cakes with flavors like ...

A popular French dish, crepes resemble pancakes but differ in that they're much thinner and don't contain certain ingredients such as leavening agents or buttermilk. Crepes can be enjoyed any time of ...