Place the butter, milk and sugar in a saucepan, pour over 330ml/11½fl oz water and add a pinch of salt. Slowly bring to the boil, then lower the heat and simmer until the butter has melted. Sift ...
Elles participeront ce samedi 22 mars à la 21 e édition du festival Croquembouche, qui se déroulera à l’école de Paris des métiers de la table. Les équipes participantes devront ...
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