It took tremendous vision and courage to create what has since become one of Australia’s most celebrated destination restaurants. Forty years ago, Daylesford was nothing like the prosperous ...

This month, we head to Lake House in Daylesford, Victoria. Alla Wolf-Tasker and family have been welcoming guests to Lake House for more than 30 years, growing the property from a regional restaurant ...

A stay at Dairy Flat Lodge is not complete without dining at its raison d’etre, the restaurant that put Daylesford on the map as a tourist favourite. A leisurely e-bike ride or 10-minute drive ...

Daylesford itself doesn’t look ... In the prissified barn which houses food store and restaurant, the brick walls are painted gleaming white, the furniture is smart blond wood and the nature ...

A Cotswolds antiques centre that was set to be converted into a Daylesford restaurant is back on the market. Bamford Property Ltd was given planning permission to convert the Quiet Woman Antiques ...

The magic of a stay at The Wild Rabbit is almost everything comes from the famous Cotswolds estate it sits on: Daylesford, one of the most sustainable organic farms in the UK. The 18th-century inn ...

Soak in a mineral treetop tub overlooking Lake Daylesford before enjoying a signature massage. If you’re hungry, make a reservation at its award-winning restaurant for multi-course meals ...

Alla went on to create Australia’s first producers’ initiative, Daylesford Macedon Produce, to connect local producers and restaurants so that regional food could be used, and money kept in ...