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Derbyshire Times on MSN14 of the best pubs across Derbyshire and the Peak District that you need to visit this weekend – recommended by our reportersOur reporters have chosen 14 of their favourite pubs across Chesterfield, Derbyshire and the Peak District – all of which are ...
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Derbyshire Times on MSNLocals recommend 29 of the best places to visit for a pub lunch on Mother’s Day across Chesterfield, Derbyshire and the Peak DistrictIf you’re looking to celebrate Mother’s Day with a delicious pub meal, these are the best places to visit across Chesterfield ...
As the owners of The Derbyshire in Frisco, father-daughter duo Matt and Krimsyn Hunsicker have found that sharing ...
One of Derbyshire’s oldest pubs now has one of the county’s youngest licensees, with Shannon Lyons established behind the bar at the Old Gate Inn at Brassington. Shannon has just turned 20, ...
When a Derbyshire pub I'd never heard of managed to find itself on a list of the Top 25 best bars in Europe earlier this month, I must admit I was surprised. Not because I thought this great ...
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Buxton Advertiser on MSN“We are proud to be from Derbyshire" Peak District inn to star on Channel 4’s Four In A BedA popular Peak District pub will be showcasing what it has to offer as its licensees take part in hit Channel 4 show Four In ...
A Derbyshire-based hospitality business, which has rejuvenated several heritage pubs in the Peak District, has been short-listed for two awards at The Publican Awards 2025 - the only Derbyshire ...
A 200-year-old rural Derbyshire pub which closed last year due to “mounting losses” could now be shut for good and become a home. The Black Swan pub in Wirksworth Road, Idridgehay, a few miles west of ...
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Derbyshire Times on MSNGreen light for new apartments to be built on site of closed pub in north Derbyshire villageGurinder Matoon’s proposal for the site of the closed Commercial Inn, at Bridge Street, Pilsley is to build a two-storey red ...
Multiple operator Cubitt House puts the week at the heart of its DNA and this year is inviting top chefs to curate guest pies ...
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