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Brain on Instant Noodles: Visualizing the journey of microplastics from ultra-processed foods to neural tissue. The calamity of a plastic spoon in your brain: The Brain Medicine May 2025 journal ...
Of those that shop a specific category, 63%, 53%, 52%, 47% and 46% of consumers want more innovation in frozen food, shelf-stable goods (pasta, canned products, etc.), produce, fresh bakery and ...
Digital Science today announces the launch of Papers Pro, an AI-enhanced premium version of its acclaimed reference manager, Papers. As part of the ReadCube suite of literature solutions, Papers ...
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