Darrell Sibosado and his brothers carve guan (mother of pearl shells) in the same shed once used by their father and uncles. It's a shed in Djarindjin/Lombadina on Western Australia's Dampier ...
IT is an aphrodisiac worth up to $400 a kilogram - the price for a tiny sliver of meat in the pearl shell. But the last of Queensland's Japanese pearl farmers believes his trade in the prized delicacy ...
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