I’m writing this before this year’s Culpeper Day, but I had my first taste of Culpeper spring last weekend when the Downtown Farmers Market opened for the season.

There is currently a food revolution going on. Locally grown food is making permanent inroads into the food we eat, and the way we think about food.

Evan Boone, Chairman of the Culpeper Farmers Market Committ. Tue, 27 May 2025 05:12:00 GMT (1748322720166) Story Infinite Scroll - News3 v1.0.0 (common) ...