Fold in cooked spinach and crumbled feta cheese. Top each with freshly cracked black pepper. Spoon mixture into the prepared muffin wells, filling to the top. Bake 20-25 minutes or until muffins ...

Fill each muffin cup with spinach filling ... In a bowl, mix the spinach with the onion, feta, dill, eggs, and a pinch each of salt and pepper. 4. Lay 1 sheet of phyllo on a work surface.

Grease six sections of a muffin tin, and divide the onion and spinach between the sections. Divide the beaten egg between each section too to cover the veg. Then sprinkle feta cheese, according to ...

After seeing Greggs was bringing out another new pastry this summer, the Red Pepper, Feta and Spinach Bake, I felt like there was only one thing to do, go to my nearest store and try one myself.

Add the spinach and the peas and cook until wilted – add salt & pepper to taste. Add the eggs and the feta, put the lid on and cook until the eggs white and yolk is running. Top with za’atar.