At first blush "steak fries" and "steak frites" look light slightly different ways to capture the same idea. But there may be ...

At Cilantro Latin Fusion on the Northwest Side, they're served alongside lomo saltado, a Peruvian stir-fry of flank steak ... in Columbus serve French fries than don't, I'd venture to guess.

Michael Symon shows us how to cook the perfect grilled flank steak. Spring is officially here, and if you're looking for some meal inspiration, chef and restaurateur Michael Symon has you covered.

Steak fries, once widespread, have fallen out of favor with diners in recent years.Credit...Jimena Peck for The New York Times Supported by By David Segal David Segal ate a lot of French fries for ...

Rub this mixture on all sides of the flank steak and let sit at room temperature while you make the fries. If leaving meat out for more than an hour freaks you out then stick it in the ...