For a crunchy noodle topping, fry some rice noodles before you begin to make the chow mein. Alternatively, top with a handful of ready-made prawn or shrimp crackers. Put the pork fillet on a board ...

Take, for example, chow mein and chop suey ... more common to have it made with pork, seafood, beef, or chicken. Want more food knowledge? Sign up to our free newsletter where we're helping ...

There are many types of chow mein. It is not just the cooking method ... There is no need to boil oil noodles before stir-frying them. The pork belly can be with or without the skin, as you ...