Crunchy, fiery and full of umami flavours – these veggie Singapore noodles are mouth ... Add the red onion and stir-fry for 10–15 seconds, then add the carrot and stir-fry for 10 seconds ...

Singapore Fried Rice This is a spicy fried rice recipe which is made with various sauces. Veggies give a crunchy twist to the rice. Try this quick & easy recipe for your next meal. Cook the rice al ...

Singapore rice noodles are a delicious and ... ginger and chillies and stir-fry for 30 seconds. Add the water chestnuts, mushrooms, pork and spring onions and stir-fry for 1 minute.

A woman's best friend is her... frying pan? A department store in Singapore has come under fire after offering discounts on frying pans as part of a promotion on International Woman's Day.

Ever wondered what enhances the ‘wok hey’ in Chinese dishes? One key ingredient is ‘hua diao jiu’, or chinese rice wine.

For the second instalment of our comparison series, I’ll be trying out both an affordable and atas version of Hokkien mee: Xiao Di Fried Prawn Noodle vs Reverie. What do you look out for in this dish?

The owners of the newly-opened WOK N ROLL at 378 Alexandra Road, Ephraim Leow, 35, and Sebastian Fu, 36, spent a lot of time away from Singapore a lot when they ... so we turned to the internet and ...