Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne pasta with Business Insider.

A punchy marinara or rustic tomato sauce only needs fresh bread to become an incredibly satisfying meal. Add some herbs and garlic, and you've got a light pasta sauce; some diced onion turns it ...

The origins behind spaghetti all’assassina, or assassin’s spaghetti, are a little murky, but we do know that it came to be in ...

Golden seared scallops rest atop a vibrant, garlic-tomato sauce, their delicate sweetness complemented by the tangy flavors of the sauce. Beside them, a bed of nutty, slightly chewy brown rice ...

F&W recipe developer Marianne Williams stirs in roasted garlic and finely chopped anchovies ... Stuedeman makes a shortcut creamy sun-dried tomato sauce with marinara, sun-dried tomatoes, onions ...

These baked pasta recipes are fancy enough to share with guests, and cozy and hearty enough to feed your whole crew on a weeknight too.

Golden seared scallops rest atop a vibrant, garlic-tomato sauce, their delicate sweetness complemented by the tangy flavors of the sauce. Beside them, a bed of nutty, slightly chewy brown rice ...