When the crisp air rolls in and your kitchen starts to smell like cinnamon and brown sugar, you know fall baking season is officially here. These Glazed Sweet Potato Hand Pies are the perfect handheld ...

For these maple-glazed sweet potatoes, you’ll first boil the sweet potatoes, then bake them in a delicious glaze made from butter, brown sugar and a little bit of spice.

Arrange 1½ lb. sweet potatoes (2–3 small), peeled, cut into 1"-thick rounds, cut side down, in a single layer in skillet (it’s okay if pan seems crowded) and cook, undisturbed, until deep ...

Bake at 400°F until syrup has thickened and sweet potatoes are glazed and just beginning to brown around the edges, 25 to 30 minutes. Remove from oven, and sprinkle evenly with flaky sea salt.

Lemon-glazed sweet potatoes “is a very simple sort of hero dish for Thanksgiving that could take the place of sweet potatoes with marshmallows,” Ted Lee said. “It holds really well, too ...

4 pounds slender sweet potatoes, peeled and sliced crosswise 1/4-inch thick. 1 cup water. 4 tablespoons unsalted butter, melted. 2 tablespoons bourbon ...

Honey-glazed roasted sweet potatoes Packed with essential nutrients, these root vegetables have been a dietary staple for centuries in various parts of the world. February 22, 2024.

Then, add the sweet potato and vanilla extract into the mixer and mix on medium until the potato begins to mix in with the mixture. 5. Next, add the dry ingredients into the wet in two parts and ...

This meatloaf relies on a generous amount of grated sweet potato to add moisture, texture and color to ground turkey. Fresh sage and a maple-mustard glaze give it a Thanksgiving vibe.

Slice or tear sweet potatoes into 2" pieces; cook, turning, until deeply browned on several sides, 5–7 minutes. Remove from heat and add reserved glaze (it may spatter a bit).