Watch a short video showing how to make a dairy-free, gluten-free pumpkin pie made with a silky coconut milk-pumpkin filling. Pumpkin pie is a Thanksgiving classic, but there is absolutely no reason ...

Everyone expects pumpkin pie for Thanksgiving, but what about pumpkin cheesecake? Thought you couldn’t make it gluten-free? Think again. Gluten-free or not, do you know how to make the perfect ...

While turkey is almost always the main event at any Thanksgiving dinner, it's the pumpkin pie at the end of the meal that's often the real star of the show. The dessert has evolved over the years and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. This Thanksgiving many of use will over-eat ...

Baked, layered, frozen, or blended, there are so many other sweet ways to enjoy this gloriously vibrant icon of fall.

A growing number of people are being diagnosed with celiac disease, gluten intolerance, and wheat allergy. They might have thought they would never be able to enjoy a piece of holiday pie again but ...

You may be already fantasizing about what you’re going to eat on Thanksgiving (and those tasty leftover sandwiches you’re going to make afterwards). One of the biggest stars, if we’re being honest, ...

November may have just started, but it’s time to get your stretchy pants and table settings ready. The holiday of ...

1/2 cup sweet white rice flour, such as Mochiko (not regular rice flour) 1/4 cup gluten-free oat flour Related Articles Thanksgiving: Let the good pies roll Recipe: Pecan Pie Recipe: Mark Bittman’s ...

It's autumn, and that means it's the perfect time for pumpkin recipes. Here are the 11 best ways to use pumpkin this season. I'm including a variety of favorites including sweet and savory. I'll start ...

Here is a tasty pumpkin pie that uses sugar substitute and maple-ginger flavoring from the American Diabetes Association.