I’m very partial to sweet and smoky chicken thighs made Hawaiian plate-lunch style, served with a simple island-style macaroni salad or steamed short-grain white rice. The grilling method for ...

Hawaiian BBQ Chicken. Photo Credit: XOXO Bella. Tropical sweetness meets smoky tang in this island-inspired chicken dish.

Mochiko Chicken is a traditional Hawaiian chicken dish. Delicious bite-size pieces of tender chicken thighs are dredged in a mixture of mochiko flour (sweet rice flour), soy sauce, sugar and ...

until the chicken is no longer pink in the center or an instant-read thermometer registers 170F when inserted into the thickest part of the thighs, 8 to 15 minutes, depending on the size of the ...

It's a traditional Hawaiian dish that's more frequently ... He browns and shreds marinated chicken thighs before sauteing diced garlic, ginger, shoyu (Japanese soy sauce) and fish sauce.

Marinating time: 4 hours to overnight SERVES 44 ...