For as long as I have been feeding myself—which, for the record, is several decades now—I have been feeding myself fast. I bite big, in rapid succession; my chews are hasty and few. In the time it ...

Few phrases for food sound better than “melt-in-your-mouth”. That term means food is so soft it disappears fast. People associate this with meats cooked long, like ribs. Achieving such tenderness in ...

This slow-cooker pork loin wrapped in bacon combines two crowd-pleasing ingredients into one impressive dish. It is a melt-in ...