This comprehensive report on South Africa's tea and coffee industry highlights key aspects of production, processing, and sales, including the surge in prices and the state of government-backed tea ...

Tannins and polyphenols in both tea and coffee can interfere with iron absorption, especially from plant-based foods. Drinking large amounts regularly, particularly around mealtimes, may increase ...

However, more than 1 cup of tea daily was associated with 38% higher odds of throat cancer, the paper states. This increased risk might be caused by tea promoting acid reflux in those who imbibe.

How you prepare your tea and coffee affects their ... As you use 1.5 times more ground coffee using this method compared with ... cold-brew coffee, and teas with higher caffeine ...

Looking for a caffeine boost without the crash? Here’s why matcha could be a coffee alternative – minus the jitters.

The coffee shop offers a variety of hot and iced coffee alongside pastries such as kolaches, cinnamon rolls and muffins.

I have a habit of drinking two to three cups of coffee every day. Does drinking coffee regularly help reduce the risk of ...

Black coffee is simple - ground coffee beans and water. Tea, on the other hand, is always accompanied by the temptation to ...

A new coffee shop in Easley is not just serving up lattes and cappuccinos, but a lifeline for the community. Higher Ground, which recently opened its doors, directs all its profits to The Dream ...

Loss of bone density, or osteoporosis, makes you more susceptible to breakage, but green tea may help strengthen your bones.