The practice of deep frying turkeys has become popular in the U.S., providing for a crispy outside, yet juicy inside. Here's ...

Deep-fried turkey: delicious on the plate, dangerous by the fryer—here’s how to keep your Thanksgiving feast tasty and safe ...

As you’re prepping for Thanksgiving this year, make sure you thaw that turkey properly before you try to fry it. WHQR’s Kelly ...

If you prefer your fried green tomatoes to be of the crispier variety, don't assume the oven isn't up for the job. Here's how ...

Waco Fire demonstrates turkey frying dangers, shares prevention tips as 1,000 fires occur annually from deep-frying turkeys.

To convey the message that dropping a frozen turkey into boiling oil is not a good idea, one North Carolina county decided to conduct a demonstration.

According to the Milwaukee 2nd graders we asked, the best way to cook a Thanksgiving turkey is to, "chop his neck and head off", cook the turkey for "9 minutes", and use lots of gravy.