1 lb. boneless skinless chicken breast cut in 1-inch pieces; 1 TBSP light olive oil; 1 TBSP Thai red curry paste 1 TBSP = ...

This instant pot chicken curry is made with coconut milk, peas, spinach, beans, and rice for a delicious dinner that only takes 30 minutes to make!

Here, an RD shares her easy Instant Pot chicken curry recipe packed with longevity-boosting ingredients, like sweet potato and turmeric. Photo: Stocksy/Nadine Greeff Published Feb 15, 2022 ...

Season the chicken with salt and pepper. Set the Instant Pot to Sauté and add the vegetable oil. When the oil is hot, add the curry paste and sauté for 2 to 3 minutes. Add the chicken, coconut milk, ...

Add chicken, then coconut milk and stir to combine. Select ‘manual’ and set time to 7 minutes. When finished cooking, let it release naturally for 10 minutes, then remove the lid.

Those flavors mesh together to produce the perfect curry in this delicious recipe. Instant Pot Indian Chicken Curry — Your local Indian restaurant makes a mean curry, but you and your Instant ...

Instant Pot Mutton Curry Recipe, Learn how to make Instant Pot Mutton Curry (absolutely delicious recipe of Instant Pot Mutton Curry ingredients and cooking method) Mutton pieces are cooked in a ...