Ponzu, a Japanese sauce usually consisting of soy sauce, lemon juice, vinegar and a little sugar, can be a bit tricky to make. Too much of one ingredient can throw off the taste. That's why I was ...

Ingredients. 2 eggplant, cut into 3cm cubes. 2 tbsp light-flavoured extra virgin olive oil. sea salt. 3 tbsp red miso. 2 tbsp caster sugar. 2 tbsp sake. 1 tbsp mirin ...

Weary workers in Tokyo are flocking to a clinic that is more akin to a bar where anyone can simply drop their arm on the counter for an intravenous drip that provides an instant pick-me-up.

This recipe—featured on Milk Street and inspired by a dish at Fujisaki, a Japanese restaurant along the Sydney waterfront—coats chunks of cauliflower with dengaku, a thick, miso-based glaze that is ...

Each drip pack is priced at 324 yen each and can be purchased using the links below (Japanese only). They’re being sold in limited quantities, so if your interest is piqued, it would be better to act ...

While the temperatures may still be chilly, once the month turns to March, the Japanese public inevitably begins to think about the coming spring, and of course, cherry blossom season. This year, ...

Dip the chicken lollipop in the glaze, ensuring the bone remains clean, transfer to another tray with butter or baking paper, roast it in the oven at 180°C for 2 minutes. Once you remove from the ...

Police in Japan are investigating the possibility of a “serial poisoner” at one hospital who they believe had been injecting toxic disinfectants into intravenous drip bags, resulting in the ...

Lin is part of the founding team for Sumidagawa Tasogare Coffee, which sells its drip bag coffee in Japan and China. Read Next. Business Spotlight. Vietnam's coffee culture survives 10 years of ...