Compared to American mayo's whole eggs and white vinegar, Kewpie uses egg yolks and rice vinegar for a silkier texture and more complex flavor. Together with the white miso paste, your tuna salad ...

Whether it delights or disgusts you, mayonnaise is the white goo that holds together many of our beloved dishes: potato salad, macaroni salad, deviled eggs, Emily Mariko’s salmon rice bowl and ...

Kewpie mayonnaise is an intriguing choice, since the Japanese condiment uses only egg yolks for an extra-velvety texture, and ...

Store-bought mayonnaise ... salad for an extra-creamy flavorful garnish. Spread it on the outside of your bread for a grilled cheese that is all kinds of next-level. Your potato salad and tuna ...

Less popular for tuna salad among our experts but still mayo MVPs, Kewpie and Miracle Whip both have distinct flavors that don’t work as well with tuna, one more savory (Kewpie) and one sweeter ...

Compared to American mayo's whole eggs and white vinegar, Kewpie uses egg yolks and rice vinegar for a silkier texture and more complex flavor. Together with the white miso paste, your tuna salad will ...

Some mayos are eggy and umami-rich, like the famous Japanese brand Kewpie, while other brands are rich and tangy, like Duke’s. When it comes to making a classic lunch staple like tuna salad, is there ...