These lemon cookie bars are sweet, tangy, and coated in a simple glaze. If you are looking for a dessert that puts in a ...

Tangy creamy cream cheese and tart lemon are a match made in heaven. The cream cheese cuts some of the sharpness of the lemon ...

Shortbread, lemon custard, a dusting of sugar: The only lemon bars recipe you'll ever need For seasoned cooks and kitchen novices, cookbook author and nutritionist Robin Miller takes it back to ...

Ingredients: 3 cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon baking powder; 1 teaspoon sea salt (or ½ teaspoon iodized salt) 1 cup unsalted butter (2 sticks), softened ...

Bar cookies give you more bang for your buck. You can bake a bunch at a time—no juggling hot baking pans and constantly beeping timers—and there's something pleasing about their grid-like nature.

From versatile vinaigrette to bar cookies, these are some of the best — and brightest — lemon recipes you can make. 5 Ways You Can Use Lemon to Brighten Up Desserts. 01 of 06.

In a large bowl, whisk together the eggs, sugar, lemon zest, lemon juice and flour. Pour the filling over the cooled crust and bake for 20-25 minutes, until it jiggles slightly when shaken. Chill ...

Because the lemon bars didn’t taste like a loss of identity, but an expansion of it. Growing up in Los Angeles, I knew crunchy store-bought chocolate chip cookies and homemade chewy mochi ...

12. Lemon Sweet Rolls With Cream Cheese Icing. The more than 2,000 five-star reviews for this recipe might be reason enough to bookmark it for your next baking project.