This lemon olive oil cake recipe makes one single layer cake in an 8-inch pan. If preferred, you could use a loaf pan to make ...

Next time I will order some lemon oil. I used lemon extract, but I could use more lemon flavor in the cake. Great recipe!!!!!

Pastry chef Louise Miller, who bakes at The Union Club of Boston, a private city club near the State House, makes this simple cake she adapted from a recipe ... oil, and 3 tablespoons of the lemon ...

This olive oil cake from Valerie Confections is moist and nutty with plenty of good olive oil and pistachio flour. Fresh lemon zest offers ... prepared cake pan and use a spatula to spread evenly.

It's often recommended to use olive oil in cake only when the recipe calls for it ... orange juice and lemon zest. Sift together flour, baking soda, baking powder and salt. Mix dry mixture ...

Donation Options Search Search Search Elegantly simple and refreshingly versatile, this lemon-olive oil cake ... to the recipe is a lemon simple syrup, which bathes the just-baked cake ...

We also have recipes for mini cakes using individual cake pans, ranging from Meyer lemon olive oil cakes dusted with icing sugar to limoncello baba with vanilla cream. Whether it’s a sunlit brunch, a ...

This not-too-sweet cake gets its moist texture from tangy whole-milk yogurt and refined coconut oil ... 2 tablespoons lemon juice and a pinch of salt in a small bowl. Using the overhanging ...

In a large bowl, whisk together cake mix and dry pudding. Add water, oil, lemon zest, lemon juice, and eggs, and stir to combine. Carefully fold in blueberries. Pour into prepared pan and bake for ...

Kyle Taylor, the chef behind North Shore Private Dining, is sharing his recipe for a lemon lavender olive oil ... cake is in the oven, he makes the moscato sabayon to top it. His sabayon is made ...