Add more lemon juice to thin the consistency, if desired. Pour the glaze over the cooled loaf. Top with grated lemon zest and poppy seeds. Let the glaze set up before slicing.

With fresh lemon zest, lemon juice and poppy seeds, these tender lemon poppy seed cookies are sure to add a splash of ...

This Lemon Poppy Seed Scone recipe holds a special place in my heart, as it was a cherished family recipe passed down from my grandmother. Every Sunday morning, she would whip up a batch ...

Note: Serve these with Maple lemon butter (see related recipe). 2. Place 1 cup of the sugar, the buttermilk, oil, egg, zest and poppy seeds in a large bowl. Use a wooden spoon to mix well.

Instead of a sprinkle of shy poppy seeds hiding in a fluffy lemon loaf, this recipe boasts dramatic layers. It's inspired by a famous poppy seed paste found in many Eastern European desserts I ...

Mix flour, 1 cup sugar, poppy seeds, baking powder, lemon peel and salt in processor ... Store airtight at room temperature. Recipes you want to make. Cooking advice that works.

“This recipe is quick to make and will make four mini loaves,” Sarah writes. “Your neighbors, parents or friends would love a mini loaf of lemon poppy seed bread as a gift or way to show ...

Often used in Middle Eastern and Eastern European cuisine, poppy seeds can be used in both sweet and savory recipes. I was curious why poppyseeds are often combined with lemon, and it turns out ...

1. Mix poppy seeds, lemon zest and milk and soak 1 hour. 2. Preheat oven to 350. Line a muffin pan with paper liners (or two 8-inch round pans). 3. Whip eggs and sugar together till light and fluffy.

In the spirit of today’s coffeehouses, here are recipes ... and lemon wedges for tea drinkers when setting the table. Place 1 cup of the sugar, the buttermilk, oil, egg, zest and poppy seeds ...